Paradiso POTATO

Quick Overview

  • Paradiso is an early maincrop potato variety developed by Agrico, known for its high yield and suitability for export markets.
  • It features visually appealing tubers with a strong plant structure, making it a popular choice for growers and consumers alike.
  • This variety has gained traction in regions like North Africa, South and East Europe, and the Mediterranean due to its reliable performance.
  • Bullet Points:
    • Early maincrop classification allows for a balanced growing season.
    • Exported widely, particularly to Mediterranean countries.
    • Recognized for both yield security and aesthetic appeal.

Origin & History

  • Paradiso, with the seedling number PK 06-108, was bred by Agrico in the Netherlands, introduced in 2018 as a cross between Rodeo and Valor varieties.
  • Its maternal lineage traces back to Mondial (via Spunta), while its paternal side comes from the Irish variety Cara, blending traits for yield and tuber quality.
  • Since its introduction, Paradiso has been spotlighted as an innovative variety, quickly establishing a foothold in international markets.
  • Bullet Points:
    • Developed by breeders M. Pot & M. Klaver in the Netherlands.
    • Combines genetics from established varieties for enhanced traits.
    • Showcased at Agrico’s variety shows, highlighting its modern breeding success.

Specifications

  • Paradiso produces long, oval tubers with a yellow skin and light yellow flesh, featuring an underwater weight of 329 grams and a dry matter content of 18.1%.
  • It is classified as a cooking type B potato, indicating a moderately firm texture suitable for boiling and baking.
  • The variety yields a high number of uniformly sized tubers, appealing to both seed and table potato growers.
  • Bullet Points:
    • Tuber shape: Long oval, consistent in size.
    • Skin and flesh: Yellow exterior, light yellow interior.
    • Dry matter: 18.1%, ideal for versatile cooking applications.

Key Characteristics

  • Paradiso is celebrated for its high yield potential and resilience, maintaining beautiful tubers even after long-term storage.
  • It exhibits good tolerance to bruising and damage, alongside resistance to viruses and scab, enhancing its cultivation reliability.
  • The variety’s strong plant structure thrives in warmer climates, making it adaptable to diverse growing conditions.
  • Bullet Points:
    • High-yielding with robust plant growth.
    • Resistant to common potato ailments like viruses and scab.
    • Retains quality post-storage, ideal for export and marketability.

Health Benefits

  • Paradiso potatoes offers a good source of carbohydrates for energy, with a moderate glycemic index depending on preparation.
  • It likely provides essential nutrients such as vitamin C, potassium, and fiber (especially with skin on), supporting immune health, muscle function, and digestion.
  • As a naturally fat-free, cholesterol-free, and low-sodium food, Paradiso contributes to a balanced diet when prepared healthily.
  • Bullet Points:
    • Rich in vitamin C and potassium, boosting overall wellness.
    • Contains fiber for digestive health, particularly in the skin.
    • Low in fat and sodium, aligning with heart-healthy diets.

Paradiso Potatoes

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