Levante POTATO

Levante is an early maincrop potato variety developed by Agrico, known for its high yield and appealing qualities tailored for modern consumers.
It stands out as a “Next Generation” variety, bred with a focus on sustainability and resistance to diseases like late blight.
This potato is versatile, suitable for boiling, mashing, and baking, making it a popular choice in both conventional and organic farming.
Bullet Points:
- High-yielding ware potato.
- Part of Agrico’s Next Generation lineup.
- Adaptable for various culinary uses.

Levante was originally developed as a seedling within Agrico’s breeding program in the Netherlands, aimed at enhancing late blight resistance for sustainable potato farming.
After showing promise in trial fields, it transitioned into a full variety development program, with its official introduction to the market in 2018.
Its lineage traces back to the parent variety Almera, combined with traits selected for modern agricultural needs and consumer preferences.
Bullet Points:
- Originated in the Netherlands by Agrico Research BV.
- Introduced in 2018 after extensive testing.
- Derived from the Almera potato lineage.

Levante is classified as an early maincrop variety, meaning it matures slightly later than early varieties but still offers a relatively quick harvest cycle.
It produces tubers with a clear, yellow skin and a rather floury texture, ideal for a range of cooking methods.
The variety is designed for good storability, ensuring it remains viable for extended periods post-harvest under proper conditions.
Bullet Points:
- Early maincrop maturity.
- Yellow-skinned tubers with a floury consistency.
- Excellent storage potential.

Levante boasts resistance to late blight in both its foliage and tubers, reducing the need for chemical crop protection and supporting organic growing practices.
It exhibits high tuberization, meaning it produces a substantial number of tubers per plant, contributing to its impressive yield.
The potato’s clear skin and yellow flesh not only enhance its visual appeal but also align with consumer preferences for versatile, attractive varieties.
Bullet Points:
- Late blight resistance in foliage and tubers.
- High tuber count per plant.
- Attractive clear skin and yellow flesh.

Like most potatoes, Levante provides essential nutrients such as carbohydrates for energy, along with vitamins like C and B6, though specific nutritional data for this variety isn’t widely detailed.
Its resistant starch content, typical of potatoes when cooled after cooking, may support digestive health by acting as a prebiotic for gut bacteria.
With reduced need for pesticides due to its disease resistance, Levante can contribute to a cleaner, potentially healthier food option for consumers.
Bullet Points:
- Rich in carbohydrates and key vitamins.
- Contains resistant starch for gut health.
- Lower pesticide residue potential.

We are a Levante Potato supplier